AFFOGATO RECIPE

1:25 AM
AFFOGATO RECIPE

Affogato in Italian means drowned. Accordance with its name, this is the kind of espresso beverage with a scoop of ice cream "drowned" in it.

This is one of the simplest of all espresso-based treats. A scoop of ice cream drowned in strong espresso makes for a perfect end to any meal. Choose egg-free vanilla ice cream for a light version, or add flavored ice cream for variety.


  • Spoon 1 scoop of vanilla ice cream into your glass. It looks most attractive if you can form a full ball of ice cream using a scoop.
  • Brew two shots / 1,5 fl oz ( 50ml ) of espresso and pour it over the ice cream.
  • Serve it up  with a spoon to eat as a dessert, or allow to melt while sipping.
Easy isn't it to make an Affogato Recipe?

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